Want wildly creative caterers, in unique trucks, serving delicious food and drink at your next event? You’ve come to the right place! From fresh coffee served out the top of a classic 1996 Fairway Black Cab, to the classic mac and cheese right out of the back of a Mercedes Hanomag 306d, you can book some of the UK’s most impressive food trucks on Feast It.
Choose from 1000+ of the UK’s best street food suppliers, restaurant caterers and mobile bars. Our dedicated event pros are on hand to help you find the perfect fit.
We’ll send you quotes from a selection of best suited suppliers. Chat with them directly to find out more about their food or drink, setup and the logistics of your event.
Lock in your chosen supplier by paying in full or setting up a payment plan with a deposit amount of your choice, starting from just 10%. We’ll hold your funds securely until the day after your event.
At Feast It we handpick our caterers for their professionalism and experience, their legendary food and drink and their incredibly unique and theatrical food trucks! It’s all about creating a memorable centrepiece for your event and providing your guests with seriously delicious pulled meats, Caribbean curries, paella, Bratwurst, raclette and plenty more!
The Mauritian and Jamaican delights from Coco Labelle are just perfect for weddings, served from the hatch in the side of their adorable mint-coloured 1979 Peugeot J7. The Bournville Waffle Company whip up their fluffy waffles and tempting toppings inside a Mustang caravan with a giant 3D waffle sign on the top!
It's not just food. Our drinks suppliers are equally as creative. Take Beetle-Juice, a 16 strong fleet of VW camper vans serving the finest cocktails. Equally as impressive is Cabbi Coffee...yes you guessed it. The list is honestly endless, you can browse more drinks suppliers here
We have a fantastic selection of over 1,000 food and drink caterers online for you to browse through and our booking system is straightforward and reliable. To get the ball rolling, simply fill out our enquiry form and one of our experienced account managers will be in touch to recommend the perfect caterers for your event and to provide you with a competitive quote. Our food-loving team are total experts when it comes to catering and logistics and we're here to take the pressure of event planning away from you!
Our suppliers are second to none. We’ve handpicked a few here, but to see the full list get started on your enquiry.
A friend recommended Feast It to me when I was looking into catering for my husband‘s 60th. We had steak frites and a wine van and everyone absolutely loved it, so unique!
When we were planning our wedding, the catering was the part that stressed us out the most. Thankfully I discovered Feast It and that all disappeared!
The cost of hiring one of our unique street food trucks will depend on how many guests you have and which truck you choose. The minimum cost per person for food is roughly £7 and a pop-up bar will cost between £10 and £20 per person.
They absolutely can! Our terrific trucks were simply made for catering on farms, in woodlands, on sprawling lawns and countless city locations. From church gardens to paint balling arenas, we’ve done it all.
The caterer will bring everything they need to your event so you don’t need to worry about a thing. If you want something specific, like themed serveware, you might have to provide it yourself but you can ask your caterer any questions using our handy online chat system.
All of our food truck caterers can adapt their menus for pretty much any dietary requirement you might have, and often make bespoke menus at your request. When you fill out an enquiry form just pop in any dietary requirements so we can recommend the best caterers.
We have a super secure booking system here at Feast It so you can rest assured knowing you’ve got total financial security. Pay for your caterer on our site, over the phone or by bank transfer and we’ll hold your money safely until after the event before passing it onto the caterer. You can also choose to split your payments into monthly instalments and pay it off in chunks leading up to the event.