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Wilson's Street Food

Established in 2018, Wilson’s Street Food is an independent family run business that is led by Steve, a professional classically trained chef with many years of experience and a passion for creating some of the best street food in the UK! 

The business has fast grown from humble roots operating from a gazebo to a specially converted food truck, which has been kitted out to be able to provide for all types of events, from late night food at a summer wedding to catering at music festivals in the rain. Working with local suppliers close to their Milton Keynes base, with their meat sourced locally from renowned The Best Butchers from Brickhill. 

Their mission is to provide restaurant quality food at street food prices throughout Milton Keynes and beyond. At Wilson’s Street Food you will find ‘Bistro in a Bun’ and a range of traditional favourites with an original twist, including their incredible burgers and breakfast options. Book Wilson’s Street food for your wedding, party or festival on Feast It now!

Street Food

Dairy Free

Halal

Chipsy

Chipsy®️, established in 2017, set out to revive the food choices on offer while exploring the crossroads of street food and gourmet. They’ve gone all out to ensure that people can enjoy the freshest of high-quality ingredients, well-cooked and mind-blowingly tasty!

The team specialise in amazing triple-cooked chips served with a choice of more than 50 mouth-watering dishes and their incredible selection is a combination of British classics and international standards. Think fresh cod on one plate and delectable Wagyu steak burger on another, all served with freshly cooked, crisp and tasty triple cooked chips!

Their ingredients are sourced from responsible suppliers and all their packaging is 100% recyclable while they buy their meat from Smithfields meat market, their fish from Billingsgate Market and their vegetables from Spitalfields Market, ensuring the best possible quality.

What makes these guys different is the fact that their food is passionately prepped and always served with a flourish - it’s a gourmet experience in a food truck!

Caterers

Cally Munchy

Cally Munchy is an Afro fusion catering service that uses food to bring people of different cultures together. 

It all began when Ebenezer was a fresh lad out of college and had no direction to his future path. He began an apprenticeship at a culinary school since he was confident in his cooking abilities. He soon understood that cooking was his genuine passion, and he  cherished the way that food fostered dialogue and brought people together.

Cally Munchy is an award-winning Afro-fusion food business that uses food to bridge the gap between people from various cultural backgrounds. Inspired by all things Africa, it's rhythm, culture and the endless possibilities achievable through food. Its distinguishing feature is its ability to infuse different foods and cultures from around the world to create a unique culinary experience.

We have infused a daring dose of originality into time-tested, traditional recipes to produce the tastiest meals. By doing this, we give every individual the opportunity to explore a variety of flavours and fusions and experience a different kind of fusion, opening up a world of flavour.

Cally's 2018–2022 award-winning Jollof Rice is a fusion of Senegalese, Ghanaian, and Nigerian cuisines. The Cally Chicken, which combines Nigerian and Bangladeshi flavours, is their most popular meal. Not to mention their tantalising vegan selections, which have been known to convert even the staunchest meat-eaters!

Cally's ongoing popularity is fostered from their past work with clients like, Nike, Goldman Sachs, Peabody, ITV, UBS, Warner Bros and Cisco to name a few. 

Any event, whether indoors or outdoors, can be catered to by us. We can handle any of your needs, whether they be business gatherings, luncheons, private parties, or awareness-raising activities.

Halloumi Guys

The Halloumi Guys serve up delicious Halloumi Fries and Halloumi Flatbreads. 

They serve their epic halloumi from their great-looking white and pink setup which is made using corrugated iron decorated with flowers - it’s pretty awesome. The halloumi is deep-fried, honey glazed, garnished with mint, coriander, chilli, pickled Roquito Chillies, smoked paprika and a sumac salt blend and topped with their turmeric yoghurt dressing.

It really is a work of art! The halloumi can also be served in a warm flatbread wrap with salad which is seriously good. They have worked with large events and festivals such as Royal Ascot, Henley Regatta, Womad Festival, Winter Wonderland and Alexandra Palace to name a few, so you and your guests will definitely be in safe hands.

If you are after something a bit different yet unbelievably tasty then The Halloumi Guys is the one for you - your guests are guaranteed to absolutely love it. Book them here on Feast It for your next event, whether that’s a wedding, birthday, corporate event or anything else!

Munchbox 

We believe that food is more than just fuel and it’s a way of life, that’s why it’s important we create an experience for our customers to enjoy their munch.Currently operate an established branch in Northampton and cater to large festivals. 

We offer a unique range of 100 % black Angus beef burgers, with our special house sauces, with quality brioche buns

Our wings have over 15 different marinades and fries specialities are packed with flavours.

What makes us stick out is our team. They really love what they do and bring a whole different energy and vibe. We’ve had so many customer return to our stall and tell us we love coming back here because of the team. Myself and my business partner have always been involved in the catering business with our fathers being well known chefs in the local area. It’s something we have a lot of passionate about. We also understand that with large events anything can change and we need to be adaptable and flexible. With our experience through large events we are able to control large numbers.

The Proof

WE'LL BRING PUDDING. 

The Proof is a female-led dessert business based in Dalston, East-London. Famous for our Proofiteroles, award-winning mince pies and bold and beautiful shag cakes, we can make your pudding dreams come to life. From dessert tables, to layer cakes, to large events and corporate hospitality, we can bring pudding for your event no matter the size. Our team of skilled chefs can work with you to customise flavours and finishes from our signiature range, or we can create fully bespoke options just for you. 

Francesca Strange, founder of The Proof, is a self-taught cook and baker. From an Italian background, she was often found sitting at the foot of her Nonna, watching as she created incredible desserts, puddings, cakes and sweet treats.

As she grew old enough to bake for herself, armed with only a Mary Berry dessert cookbook and a very sweet tooth, baking has since developed into a lifelong passion. After years gigging as a music journalist, the need to bake took over, and The Proof was born. Francesca’s puddings were legendary amongst her family and friends, and “we’ll bring pudding’ became her slogan.

One order became two, became ten and before Francesca knew it she was running her own business. The puddings are made with quality ingredients, plenty of indulgence, with their own distinctive look and feel that shys away from sparkles and artificial colours. With a nod to style, but its heart in substance, The Proof delivers a twist on the puds we all know and love. It is a modern day sustainable, independent, female-led business that donates a great deal of time and energy to deserving causes.

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With over 1,000 suppliers on the platform, whatever you’re looking for chances are we have it! Our huge variety suppliers include street food served from innovative setups, Michelin starred chefs, award-winning photographers, talented mixologists and professional staffing to make sure everything runs smoothly. With Feast It, you really can create your perfect event, simply.

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Every single supplier on Feast It has been fully vetted by the Feast It Supply Team, including talking to them on the phone about their business and what they can offer to Feast It customers. This thorough curation process means we can be selective about who we work with and only allow the most talented, passionate suppliers in the UK on the platform. In fact, we're so picky we only accept around 1 in every 20 supplier applications.

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Wilson's Street Food

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The Proof

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