We are a vegan food company established in 2018 starting out as a restaurant in the heart of Liverpool city centre whilst creating a well known and popular brand amongst vegans up and down the country.

We are an NCASS registered streetfood company specialising in Spanish, Latin and Mediterranean cuisine including Meat, Seafood and Vegan Paellas, Tapas dishes and Traditional Spanish dishes as well as French, Italian, Modern British & many more cuisines, bespoke to your requirements.

Vegan Junkies are based in Shropshire but provide deliciously addictive wedding breakfasts anywhere in the UK.

I established Press & Melt Gourmet Grilled Cheese in 2016.

Packed full of the smoky, salty and spicy flavours of Spain, Las Paelleras paellas and tapas are cooked from scratch, using quality ingredients sourced from local producers and specialist Spanish suppliers.

We are a husband & wife team who had a floral hand painted dessert van & loved the street food life but wanted something less seasonal & it had to be quirky!