Hailed as Manchester's best, the What’s Your Beef burgers are made fresh to order, from ethically and locally sourced grass fed beef, dry aged for 28 days and 100% traceable.

With menus that regularly change Good Boy Burger can cater for vegans, vegetarians and carnivores alike and can be found popping up at a local coffee shop or brewery, or holding down residencies at food markets or taking over well-known kitchens.

Stacked Burgers are a handmade, chuck steak burger company trading on Brick Lane and at events across the country.

Flying Cows cook up knockout Dexter steak burgers using meat sourced from their family farm based in Warwickshire.

Libertine launched as a street food van in 2017.

Food fanatic Irish Mancunian with a passion for flavour and a flare for spice!