Italian Catering

Italian

Italian catering

Vegetarian

Mangiamo Wood Fired Pizza

Introducing Mangiamo, serving you some of the best Neapolitan wood-fired pizza outside of Naples. Their very tasty pizza is expertly crafted for you in the traditional Neapolitan style and baked to perfection in their one-of-a-kind 1959 Fiat 500, which has been specially converted into a fully functioning wood-fired oven.

Mangiamo only use the highest quality ingredients from Italy together with seasonal and, of course, locally sourced produce to bring you Italy's famous classics and innovative flavour combinations. The team can also serve up canapes, antipasti, salads, bread, and some fantastic gelato out of their little Fiats' front bonnet, sourced from Jack's Gelato of Cambridge, (one of our other fantastic traders).

If you’d like to have Mangiamo at your next event, serving authentic and totally delicious pizzas from their lovely little Fiat 500, then book them here on Feast It! Your guests will thank you for it.

Street Food

Nut Free

Dairy Free

Vegan

Van Dough

Van Dough bake beautiful handmade sourdough pizza in a wood fired oven, all from the back of their absolutely gorgeous 1970 Citroen HY van.

Above all, they strive to make delicious pizza, and delicious pizza is made by using the best quality natural ingredients.

All their dough is made in small batches and slow risen for at least 24 hours. It's made with the help of lovingly nurtured sourdough (just ask them if you'd like a jar of it to make your own sourdough bread).

The olives come from the legendary Kamil, who runs My Olive Branch and trades at Brockley Market, while the pepperoni and charcuterie comes from John and Jose who run Moons Green, a small East Sussex farm.

In their words: ‘We don’t do this because it sounds good, we do it because it’s what we would want to eat if we were buying it, and because we think it’s the right thing to do.’ Inspiring words indeed and you can book the amazing Van Dough and their Food Truck as the perfect caterer for your party, wedding or event right here!

Gluten Free

Konoba

KONOBA | Meaning 'a place to eat' in Croatian
This is what we want to create, a way to encourage people to gather and enjoy delicious food. Together.

Konoba catering was launched in 2019 by Kate Bielich after attending Ballymaloe Cookery School and pooling her restaurant, chalet hosting and street food experience to create a business centred around good food.

Konoba offers private catering services in Manchester. We focus on using organic, local and seasonal produce to create beautiful bespoke menus for your event.

We can cater for a wide range of events, including garden parties, hen parties, birthday parties, anniversaries, office lunches and boardroom meetings.

Caterers

Private Chefs

SO41 Catering

Set up in 2019 SO41 Catering is the brain child of Matt & Lisa Doe and is named after the postcode that we have grown up and lived in for the past 30 plus years. 

Matt's passion is food, with 20 years experience working across many aspects of the industry the highlights being cooking for the royal family at Chelsea Flower Show. Lisa's passion is service, with  12 years experience running hotel reception and working at events before having children she is the smiling face that makes your event seamless

We are SO41 Catering, an event catering company with a difference … SO41 catering was created in May 2019 by husband and wife Matt & Lisa Doe with the mission of bringing banging street food to the New Forest from their little black food truck !!

What started with street food has grown to be so much more and we are not planning on sitting still. The journey has just begun, come and join us to see where it takes us !! We use local … local suppliers, local produce, local people and we support our local community. We want to create a community of customers who we can support as they support us. We think differently … and its starts with our name. SO41 is the post code where we grew up, where we have worked, were we met each other, where we live, where we started a family and where our kids are growing up.

We believe in keeping it simple, using the best local produce we can get our hands on, treating it with respect, making as much as we can from scratch because that way we can control the process. That way we know that we are being true to ourselves every step of the way and that the flavours are going to shine through to the end product.

We’re not perfect but we’re trying … We are working hard to minimise our effect on the environment. We recycle, we only use compostable packaging and cutlery, we are keeping our use of single use plastic to an absolute minimum, we use an energy company that gets all is power from renewable sources and we use the complete ingredient from bones into the stock pot to carrot peelings in the dehydrator to make powder to fermenting excess vegetables. 

We have fun, we believe in keeping things relaxed, working with a smile on our faces and creating a family feeling as we feel it brings the best out of us and our team. We are an independent family run business with big dreams, a big heart and the determination to achieve.

Food is what we do, food is who we are, food is our passion, food is our obsession !! StrEat is where it all started, our aim is to elevate humble British street food to a complete new level !! Our aim is to have a StrEat restaurant in every town and city in the UK, that’s a big goal but we dream big !!

We are a family company and want to create the SO41 family. We value ourselves on being honest and transparent, fearless and courageous, positive, respectful, great communicators and offering exceptional value and service and we work with people who follow our values. We want to develop awesome people !! 

These dreams combined with vision, structure, drive and the right people will create exciting opportunities within our organisation. We move fast, our company growth since we started in 2019 has been rapid, we continue to push hard and we have only just started, our plans for the next 5 years are huge !!


Arancina

Arancina are an artisanal Italian street food favourite who serve up thousands of customers every day with their unique fresh 'pizza alla pala' and regional snacks, including their famous deep fried Sicilian arancini, since all the way back in 1996!

Arancina are loved for their particular style of artisan hand-stretched, hand-topped rectangular pizza – Pizza alla Pala. Made the Arancina way, to a secret recipe – fired in a stone bake oven and served on a traditional wooden board - it has a distinct crisp outer crust and a lighter, airy, textured bite.

Finally, they're now available for event catering with their beautiful Fiat 500 set up, so if you would like this delicious and authentically Italian pizza served at your next event - whether that’s a wedding, party or pretty much anything else - book them right here on Feast It!

Ò Vesú Van

Ò Vesú Van is a family-run, professional catering company based in Dartford, covering London and the surrounding areas! They serve up absolutely delicious Neapolitan pizzas from their beautiful converted van, which they'd love to bring along to your event.

The van has been custom-built to include a wood-fired oven, which enables their brilliant chefs to cook up their delicious pizzas in no time at all. They specialise in live cooking using only the freshest, responsibly sourced ingredients from Italy and the British Isles. 

Whether you are planning a wedding, party or corporate event, the team will be with you every step of the way to support your vision and you can book them for your event right here!

Wedding

Wedding catering

Corporate event

Corporate event catering

Birthday

Birthday catering

Dinner party

Dinner party catering

With over 1,000 suppliers on the platform, whatever you’re looking for chances are we have it! Our huge variety suppliers include street food served from innovative setups, Michelin starred chefs, award-winning photographers, talented mixologists and professional staffing to make sure everything runs smoothly. With Feast It, you really can create your perfect event, simply.

Feast It

Every single supplier on Feast It has been fully vetted by the Feast It Supply Team, including talking to them on the phone about their business and what they can offer to Feast It customers. This thorough curation process means we can be selective about who we work with and only allow the most talented, passionate suppliers in the UK on the platform. In fact, we're so picky we only accept around 1 in every 20 supplier applications.

Only the best will do

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Catering

street food, private chefs and tradtional caterers

Mouth-watering

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Mouth-watering Italian catering

Looking for incredible Italian catering in the UK? We’ve got you covered with our carefully curated, handpicked selection of suppliers. Discover and book your perfect match today.

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Stats

Italian catering: Our top 6 suppliers in the UK

Mangiamo Wood Fired Pizza

Van Dough

Konoba

SO41 Catering

Arancina

Ò Vesú Van

Our most popular cuisines in the UK

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