Italian Catering

Italian

Italian catering

Vegan

Gluten Free

Vegetarian

Halal

Dairy Free

Nut Free

The Wild Gourmet

Outstanding Food, Made to Remember
Delivering unique experiences and creating unforgettable memories

The Wild Gourmet aims to create memorable dining experiences by offering you a variety of chef-curated dining menus using nothing but local suppliers, butchers and farm shops to ensure that our ingredients are of the best quality. We specialise in exceptional wedding, event & corporate catering bringing our love of food to the masses along with professionally prepared vibrant restaurant-inspired Home-Kits or ‘Chef at Home’ experiences in your very own kitchen. We believe in creating food centred around a passion for sustainability and local produce that make dining experiences with The Wild Gourmet more than just a meal, after all, it is our passion.

We are committed to excellence in all that we do – our food, first and foremost, but also our customer service and our commitment to the community and environment. We want to provide amazing meals of the highest quality at an affordable price. We have excellent relationships with our suppliers and it’s really important to us that we continue to use only produce of the highest quality that is locally sourced and whose provenance is guaranteed to help us to support the community and local businesses.

Caterers

Private Chefs

Street Food

Anticoli

After 10 successful years in the restaurant business, we decided to follow our dreams and sourced our first mobile wood fired oven. 

Anticoli is a lovely small Italian town where part of my family comes from. It literally means ‘ancient’. To us it represents traditions, and reminds us to always keep our roots in our mind and heart. 

Our pizza oven built on trailer it’s really charming, and also self contained. It has everything needed for a successful party!

We just love making great tasting pizzas that show our love for simple, high quality ingredients. You’ll always find a friendly and helpful service from us!


Dough 2 Go

We are a family run Staffordshire based business with many years experience in running a successful rural destination pub & restaurant and during this time decided to add a small pizza oven. we were totally amazed how it was received by customers and soon began offering dedicated Pizza nights. 

After selling the business and having a short break we decided to create Dough2Go reproducing what we did in the restaurant but with an authentic mobile wood fired oven, our first oven was trailer mounted producing mouth watering authentic Pizza but there was still something missing.... Whilst one holiday we spotted "Bambino" a 1968 Piaggio Ape 350 which was still in use! We just had to have it, a few months later she was back in England and being converted to house a brand new oven and canopy in the patina look. Bambino attracts a lot of attention and is often the star of the show! It still runs and drives although she's a bit of a trailer queen as we have had a matching Patina trailer built for her,  the rest as they say is history.

We offer a full start to finish Pizza process where customers can watch their Pizza being produced in our live kitchen from hand stretching the dough, topped with our secret recipe tomato sauce base, topped with the finest ingredients and finished off with 100% Italian Mozzarella Cheese & herbs before going into the oven where  you can see it cooked to perfection in just 90 seconds!

We’re happy to work with you if your event is themed. We can add / change pizzas or simply rename them to suit your theme or celebration.

We cover a variety of events from Festivals, Weddings, Film & Food Productions to Corporate. We also offer Nationwide coverage. 

Sommi Pizza

After my mother sadly passed away nearly two years ago, the eldest of seven Sommi children, born to Anglo-Italian parents, Alfonso and Winnifred  Sommi, I decided to fulfil one of my passions, as well as celebrate her life.

Last year I bought a van, got it converted and re-trained as a pizza chef. Together with my brother and sister we created 'sommipizza', a family run business solely focussed on creating great pizzas. 

We make our own dough to the recipe of our friend and mentor Ciro Vitiello. Our pizzas are hand stretched and cooked in a traditional wood-fired oven on board the truck using a blend of the best Italian and English ingredients.  Our mantra of ‘less is more’ means we only ever have a maximum of seven pizzas on the menu, one for each of the Sommi siblings 

In addition to this, we serve ‘Winnies’ Garlic Bread  and the ‘Alfonso‘, a pizza big enough for the whole family to share.

Ultimately 'sommipizza' is all about  the pizza but for us each and every one is a tribute to our beautiful and much missed mother Patricia Mary.

Van Dough

Van Dough bake beautiful handmade sourdough pizza in a wood fired oven, all in the back of their mobile pizza van. 

Above all, they strive to make delicious pizza, and delicious pizza is made by using the best quality natural ingredients.

All their dough is made in small batches and slow risen for at least 48 hours. It's made with the help of lovingly nurtured sourdough.

The olives come from the legendary Kamil, who runs My Olive Branch and trades at Brockley Market, while the pepperoni and charcuterie comes from John at Moons Green, a small East Sussex farm.

In their words: ‘We don’t do this because it sounds good, we do it because it’s what we would want to eat if we were buying it, and because we think it’s the right thing to do.’ Inspiring words indeed and you can book the amazing Van Dough and their Food Truck as the perfect caterer for your party, wedding or event right here!

Konoba

KONOBA | Meaning 'a place to eat' in Croatian
This is what we want to create, a way to encourage people to gather and enjoy delicious food. Together.

Konoba catering was launched in 2019 by Kate Bielich after attending Ballymaloe Cookery School and pooling her restaurant, chalet hosting and street food experience to create a business centred around good food.

Konoba offers private catering services in Manchester. We focus on using organic, local and seasonal produce to create beautiful bespoke menus for your event.

We can cater for a wide range of events, including garden parties, hen parties, birthday parties, anniversaries, office lunches and boardroom meetings.

Wedding

Wedding catering

Corporate event

Corporate event catering

Birthday

Birthday catering

Dinner party

Dinner party catering

With over 1,000 suppliers on the platform, whatever you’re looking for chances are we have it! Our huge variety suppliers include street food served from innovative setups, Michelin starred chefs, award-winning photographers, talented mixologists and professional staffing to make sure everything runs smoothly. With Feast It, you really can create your perfect event, simply.

Feast It

Every single supplier on Feast It has been fully vetted by the Feast It Supply Team, including talking to them on the phone about their business and what they can offer to Feast It customers. This thorough curation process means we can be selective about who we work with and only allow the most talented, passionate suppliers in the UK on the platform. In fact, we're so picky we only accept around 1 in every 20 supplier applications.

Only the best will do

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Catering

street food, private chefs and tradtional caterers

Mouth-watering

Feast It

Mouth-watering Italian catering

Looking for incredible Italian catering in the UK? We’ve got you covered with our carefully curated, handpicked selection of suppliers. Discover and book your perfect match today.

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Stats

Italian catering: Our top 6 suppliers in the UK

The Wild Gourmet

Anticoli

Dough 2 Go

Sommi Pizza

Van Dough

Konoba

Our most popular cuisines in the UK

Feast It

Only the best will do

Our most popular event types in the UK

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