BBQ Catering

BBQ catering

Shetland

Vegan

Nut Free

Dairy Free

Vegetarian

Halal

Gluten Free

Demaine Artisan

The brilliant Demaine Artisan serve up authentic, utterly divine steamed Taiwanese bao buns from their awesome pop-up kitchen.

The buns are served in the traditional fashion, steamed in bamboo baskets and come with a delicious selection of fillings both for carnivores and veggies alike. The team serve them up in bamboo boats alongside biodegradable bamboo cutlery to ensure that the environmental impact of their amazing food is as minimal as possible.

Demaine's food is absolutely perfect for parties and can be served alongside their delicious crispy squid, vegetable spring rolls and katsu curry noodles, making your event an Asian feast! Book them here on Feast It!

Street Food

Cardona & Son

Cardona & Son are a family run street food caterer who are best known for their delicious American-style ‘low and slow’ BBQ that all gets cooked on their amazing custom-built smoker.

They are all about making everything they cook as tasty as it possibly can be. They source their meat from their local butcher where only the best cuts are chosen, the meat is then smoked for 12 hours on local oak wood and all the sauces and rubs are homemade. All of this results in mouthwateringly tasty BBQ food where each bite is an explosion of meaty deliciousness.

They do everything from 12-hour smoked brisket (their signature brisket rolls are not to be missed!) to pulled pork as well as their unbelievably good ribs. All the meat has a smoky flavour that makes the food a cut above the rest.

Cardona & Son serve their food either from their stand-out black food truck or their market stall setup if you are short on space. They are the perfect addition to all events including weddings, private parties, corporate do’s and even festivals. Book them here and they can come to your event and cook up a storm!

Bavette

A chance meeting between Colin Jennings, a top restaurant chef with over 20 years of experience, and Jonny Batie, born and bred street food connoisseur, lead the pair to set up the amazing 'Bavette' after discussing the need to bring gourmet steak frites to the people!

We're so, so glad they did because we believe they now serve up the very, very best steak frites around out of their utterly gorgeous little 1972 Airstream Argosy.

Their beef is sourced from Hereford and is hung and dry aged for 28 days so the quality couldn't be any better! Then they simply season it before flame grilling for maximum flavour and serve with hand cut, rosemary salted fries and rocket leaves. They also provide a range of tasty freshly made sauces which change daily.

Alternatively, go for one of their awesome 'Bavette' burgers - a hand pressed patty made from a blend of brisket and bavette served with slices of medium rare bavette, smoked pancetta and melted cheese in a soft brioche bun - it's beyond delicious!

As a company, they have oodles of experience in corporate catering, festivals and fine dining and so can cater for almost any event. So make sure you book these guys for your next event right here on Feast It!

Kosher

Salt + Smoke

Salt + Smoke specialises in traditional dishes cooked over fire. Focusing on local produce prepared and plated in front of your guests Salt + Smoke showcase rustic but refined dishes. With a passion in both the farming and catering world, Ben, founder and chef, harnesses fire as the fuel for food at your event. This includes Asado lamb, spit roast pork as well as flame licked vegetarian dishes. This can be served from their lovely vintage horse box kitchen or straight from the grill.  

Salt + Smoke work closely with their client to build a menu bespoke to the event, so please use the sample menu below for inspiration!

The team are now introducing a wood fired pizza/ flatbread list to their menu, perfect for hungry revellers who want to feast again, later into the night. 

Book Salt + Smoke for your next event with Feast It!

"Smoked" by Collata Live 

Smoked is our US style BBQ offerings that uses our unique “Smoketrain” to serve a range fresh, unique and above all tasty dishes.

Our five-metre locomotive, a work of art in its own right, is not what it first appears. Encased within the heavy-gauge steel are a smoking oven and barbecue, fired by wood and charcoal, that enable us to smoke and grill a variety of foods – all at the same time if required.

This means that once we’ve rolled into position at a venue, we can offer Texas-style BBQs, grilled steak, blackened lobster, or perhaps smoked fish, cheeses and veg dishes – all handcrafted in real time to be both tasty and healthy.

Besides which, it’s a wonderful talking point for guests.

Caterers

The Pig Apple

Like any great idea, the Pig Apple was devised in 2014 during a chat amongst friends over cold pint! 

Ben, who was the man with the idea, wanted to create a Hog Roast that wasn't just a butcher in a tent carving pork into floury baps! For him, presentation was just as important as the quality of the food. Several pints later and a decision on a catchy name, The Pig Apple was born! They have been feeding hungry crowds across the West Country the most delicious slow cooked meat ever since. 

From artisan bakers to local butchers and greengrocers, they have forged relationships with the best local independent suppliers around their South Devon base, ensuring that as well as the meat, their buns and homemade salads are equally as delicious. Their free range pigs are slow roasted for 8-10 hours giving the most succulent and flavoursome pork. Accompanied with a herb stuffing and warm cider apple chutney, it's a marriage made in heaven! The menu isn't just limited to roasting pigs - in a nod to the American BBQ your guests can enjoy smoked Westcountry meat buns and sliders including cider-infused smoked pork shoulder, or the incredible cured and smoked hot pastrami in a homemade New York style bagel. 

Able to cater all sizes of events from intimate gatherings right up to large celebrations, book the Pig Apple now for your wedding, corporate do or party here on Feast It!

Wedding

Wedding catering

Corporate event

Corporate event catering

Birthday

Birthday catering

Dinner party

Dinner party catering

With over 1,000 suppliers on the platform, whatever you’re looking for chances are we have it! Our huge variety suppliers include street food served from innovative setups, Michelin starred chefs, award-winning photographers, talented mixologists and professional staffing to make sure everything runs smoothly. With Feast It, you really can create your perfect event, simply.

Feast It

Every single supplier on Feast It has been fully vetted by the Feast It Supply Team, including talking to them on the phone about their business and what they can offer to Feast It customers. This thorough curation process means we can be selective about who we work with and only allow the most talented, passionate suppliers in the UK on the platform. In fact, we're so picky we only accept around 1 in every 20 supplier applications.

Only the best will do

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Catering

street food, private chefs and tradtional caterers

Mouth-watering

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Mouth-watering BBQ catering in Shetland

Looking for incredible BBQ catering in Shetland? We’ve got you covered with our carefully curated, handpicked selection of suppliers. Discover and book your perfect match today.

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