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ArtiSam Bespoke

Bespoke Catering

5

Vegetarian

Vegan

Gluten Free

Dairy Free

Nut Free

About ArtiSam Bespoke

ArtiSam Bespoke specialise in quality food, made sustainably. They strive to deliver unique experiences and delicious food with as little environmental impact as possible.They offer handmade, wholesome, responsibly sourced, lovingly pr…

Included with every booking

Top class suppliers

Bespoke service

Dedicated account manager

Cancellation policy

Monthly payment plans

Total financial security

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Food menu

  • Artisam Grazing Table

    Includes a selection of Manchester cured meats, cheeses, breads and crackers, fruits and nuts, crudités with hummus selection and tapenade, vegetarian pâté, marinated and pickled vegetables, and ArtiSam chutneys.

  • Veggie Delight

    Two Arancini with roast veg sauce, sweet potato crisps and fresh basil dressing. Mixed mushroom and dill arancini stuffed with mozzarella and sun-dried tomato and white wine arancini stuffed with mature cheddar.

  • The Deer One

    Two arancini with jugged venison and sweet potato crisps and basil dressing. Caramelised red onion & red wine risotto balls, one stuffed with blue cheese, the other with goats' cheese

  • Oak-Planked Salmon

    With honey, sesame and ginger dressing.

  • Slow Smoked Lamb

    Free range smoked lamb with rosemary and garlic rub, served with mint and nettle pesto.

2 Reviews

5

Quality

Value for money

Friendliness

Professionalism

Additional Information

  • Earliest start time

    04:00

  • Latest end time

    04:00

  • Maximum working hours

    12 hours

Other info from the supplier

ArtiSam Bespoke serve from a 4.5m x 3.5m food truck or a 3m x 3m black gazebo.

Estimated set-up time is 2 hours