Artisinal Hog Roast& BBQ
4.9
Nut Free
Dairy Free
Vegetarian
Vegan
Gluten Free
Artisan Cuisine is based in Northamptonshire and is owned and run by Mark Totton who takes an active role in the business as Head Chef. Having gained his experience in the Catering Trade over a period of more than 15 years he has covered al…
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Top class suppliers
Bespoke service
Dedicated account manager
Cancellation policy
Monthly payment plans
Total financial security
Smoked salmon & crème Fraiche roulade croutes, chicken liver parfait & red onion jelly pipette, fresh baby mozzarella with pesto & chilli skewers, mini baked potatoes with sundried tomatoes & mozzarella, Parma ham & tarragon tartlets, crispy pea risotto balls, coronation chicken with mango, hummus with roasted red pepper cups, feta & sundried tomato quichettes
Locally reared pig, fresh apple sauce, apricot stuffing, fresh bread rolls, mixed leaf salad
Locally made Aberdeen Angus beef burgers, locally made pork jumbo sausages, smokey BBQ chicken, sirloin minute steaks & peppercorn sauce, marinated red snapper fillets, Italian tomato pasta, fresh creamy coleslaw, fresh new potato salad with chives
Herbed lamb cutlets with roasted vegetables, pancetta wrapped pollock with lemon potatoes, lentil tabbouleh, Mediterranean fig & mozzarella salad, Mediterranean potato salad, rustic bread
4.9
Quality
Value for money
Friendliness
Professionalism