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Artisan Cuisine

Artisinal Hog Roast& BBQ

Nut Free

Dairy Free

Vegetarian

Vegan

Gluten Free

About Artisan Cuisine

Artisan Cuisine is based in Northamptonshire and is owned and run by Mark Totton who takes an active role in the business as Head Chef. Having gained his experience in the Catering Trade over a period of more than 15 years he has covered al…

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Included with every booking

Top class suppliers

Bespoke service

Dedicated account manager

Cancellation policy

Monthly payment plans

Total financial security

Canapes

Smoked salmon & crème Fraiche roulade croutes, chicken liver parfait & red onion jelly pipette, fresh baby mozzarella with pesto & chilli skewers, mini baked potatoes with sundried tomatoes & mozzarella, Parma ham & tarragon tartlets, crispy pea risotto balls, coronation chicken with mango, hummus with roasted red pepper cups, feta & sundried tomato quichettes

Hog Roast

Locally reared pig, fresh apple sauce, apricot stuffing, fresh bread rolls, mixed leaf salad

BBQ

Locally made Aberdeen Angus beef burgers, locally made pork jumbo sausages, smokey BBQ chicken, sirloin minute steaks & peppercorn sauce, marinated red snapper fillets, Italian tomato pasta, fresh creamy coleslaw, fresh new potato salad with chives

Buffet

Herbed lamb cutlets with roasted vegetables, pancetta wrapped pollock with lemon potatoes, lentil tabbouleh, Mediterranean fig & mozzarella salad, Mediterranean potato salad, rustic bread

Additional Information

  • Earliest start time

    04:00

  • Latest end time

    04:00

  • Maximum working hours

    5 hours

Other info from the supplier

Estimated set-up time is 2 hours

Tableware including cutlery, crockery, glassware and napkins will be provided 

Drinks options can be provided upon request 

Waiting staff can be provided for an additional cost