Sample menu

• Canapes

  Smoked salmon & crème Fraiche roulade croutes, chicken liver parfait & red onion jelly pipette, fresh baby mozzarella with pesto & chilli skewers, mini baked potatoes with sundried tomatoes & mozzarella, Parma ham & tarragon tartlets, crispy pea risotto balls, coronation chicken with mango, hummus with roasted red pepper cups, feta & sundried tomato quichettes

• Hog Roast

  Locally reared pig, fresh apple sauce, apricot stuffing, fresh bread rolls, mixed leaf salad

• BBQ

  Locally made Aberdeen Angus beef burgers, locally made pork jumbo sausages, smokey BBQ chicken, sirloin minute steaks & peppercorn sauce, marinated red snapper fillets, Italian tomato pasta, fresh creamy coleslaw, fresh new potato salad with chives

• Buffet

  Herbed lamb cutlets with roasted vegetables, pancetta wrapped pollock with lemon potatoes, lentil tabbouleh, Mediterranean fig & mozzarella salad, Mediterranean potato salad, rustic bread