Barbecue Thirteen
Creative Coal Cooking
5
Vegetarian
Vegan
Gluten Free
Dairy Free
Nut Free
Kosher
About Barbecue Thirteen
Highlights
Fire and flavour!
Why we love this supplier
It doesn't get much better than your caterer cooking in front of you over fire. Darren and the team have such a vast experience of catering for amazing events so the menu possibilities are endless.
Included with every booking
Top class suppliers
Bespoke service
Dedicated account manager
Cancellation policy
Monthly payment plans
Total financial security
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Sample menus
Canapés
Grilled plantain, slow roast tomato and Romesco sauce. Seared beef, truffle mascarpone, pea shoots and Applewood cheddar. Sprays with smoked tomato jam. Pork belly, spiced bourbon and apple sauce and bacon crisp. Prawn lollipop, garlic, chilli and ginger.
8 Course Taster Menu
Fizz and empanadas. Pimms jelly and cucumber sorbet. Chapa bread with paprika butter. Bbq fig, burrata, crispy parma ham, thyme, white balsamic and basil oil. King scallop, roe salt, shallot puree, crispy chicken skin and roast chicken butter sauce. Grilled ratatouille and truffle. Lamb rack with chilli mint. Bbq pineapple, rum baba, coconut.
Garden Grill Up
Whole Moroccan spiced lamb. Whole salmon. Whole free-range chickens. Cumberland sausages. 4 hour low and slow baby back ribs with bbq13 barbecue sauce. Vegetable, halloumi and pineapple skewers.
Sides
Garlic and thyme potatoes. Apple chilli slaw. Heritage tomato salad. Maple leaf salad. Jerk corn on the cob. Homemade sauces.
Bowl Food
Bbq pak choi, mushrooms and momafuku broth. Low and slow lamb shoulder, jewelled taboulleh and mint mascarpone. Grilled monkfish, Thai curry, sticky rice, crispy shallots.
1 Review
5
Quality
Value for money
Friendliness
Professionalism
Additional Information
Earliest start time
04:00
Latest end time
04:00
Maximum working hours
24 hours
Other info from the supplier
Estimated set up time is 1 hour.