Street food menu

• Indonesian Chicken Satay Skewers

  Served with homemade Peanut Sauce served with coriander, lime and chilli

• Vietnamese Banh Mi

  Traditional Vietnamese baguette, meat or vegetarian option served with pickled vegetables, coriander, jalapeños and homemade Vietnamese sauces

• Asian Fresh Slaw Salad

  Cabbage, carrot, cucumber, bean sprouts, edamame beans, spicy courgettes, corn, radish, spring onion, lime, coconut shavings served with homemade Asian dressings

• Vietnamese Fresh Spring Rolls

  Served with a selection of homemade dips

• Curries

  Thai Red Curry, Thai Massaman Curry, Malaysian Nyonya Curry, Cambodian Khmer Curry served with seasonal vegetables and jasmine rice