Celtic
Gluten Free
Vegetarian
Vegan
Dairy Free
Fiery Celt showcases seasonal ingredients and dishes that combine traditional cooking methods curing and smoking with British and Celtic ingredients from Scotland, Ireland, Wales and Cornwall with a modern twist. Their dishes are not only…
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Top class suppliers
Bespoke service
Dedicated account manager
Cancellation policy
Monthly payment plans
Total financial security
Served with beetroot ketchup, piccalilli and melted Celtic cheese
Served on a rosti with chives, dill and pickled radishes
Served with sautéed leeks, welsh cheddar and parsley wrapped in breadcrumbs and fried with a beetroot ketchup (V)
04:00
04:00
5 hours
Fiery Celt serve from a 3m x 3m market stall Estimated set-up time is 2 hours