Pizza Romana
Vegetarian
Vegan
Coming from a Sicilian background, the team grew up around traditional, homemade Italian food. Their love for the Italian way of life, food & culture grew and took them on many trips travelling around Italy. So after some guidance from Nonn…
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San Marzano tomato sauce, fresh basil & mozzarella
San Marzano tomato sauce, fresh basil, mozzarella & finished with rocket, tomatoes & balsamic glaze.
San Marzano tomato sauce, fresh basil, mozzarella, mixed peppers, red onion & black olives
One of our favorite dishes, now on a pizza. Inspired by our Nonna Maria's homemade Parmigiana, reminding us of holidays visiting family in Sicily. San Marzano tomato sauce, grilled aubergine, mozzarella, fresh basil, oregano & garlic oil.
San Marzano tomato sauce, fresh basil, mixed tomatoes, sweet Lombardi Italian peppers. Finished with crushed chillies & garlic oil.
San Marzano tomato sauce, fresh basil, oregano & garlic oil
San Marzano tomato sauce, fresh basil, mozzarella & pepperoni
San Marzano tomato sauce, fresh basil, mozzarella & double pepperoni
San Marzano tomato sauce, fresh basil, mozzarella, nduja (spicy soft salami from Calabria) red onion, sweet Lombardi peppers & crushed chillies
San Marzano tomato sauce, fresh basil, mozzarella, pepperoni, nduja, sweet Lombardi peppers & crushed chillies
San Marzano tomato sauce, fresh basil, mozzarella, prosciutto & chestnut mushrooms
San Marzano tomato sauce, fresh basil & vegan mozzarella
San Marzano tomato sauce, fresh basil, vegan mozzarella, red onion, mixed peppers & black olives
San Marzano tomato sauce, fresh basil, vegan mozzarella, and red onion topped with mixed tomatoes, fresh rocket & balsamic glaze.
A Bee-utiful Combination of Italy & Wales. San Marzano Tomato Sauce, Double Pepperoni, Mozzarella & Mixed Chillies Drizzled with a Locally Sauced Hot Honey.
San Marzano tomato sauce & mozzarella. Topped with prosciutto, fresh rocket & Parmesan. A classic combination of salty prosciutto & fresh peppery rocket. The flavours go together perfectly, in which the rocket emphasis and balances the saltiness of prosciutto, creating an epic collision of two flavours.
Our Autumn special, is a seasonal taste of northern Italy. San Marzano tomato sauce, chestnut & button mushrooms, mozzarella cheese & parmesan. Finished with white truffle oil & fresh rocket. Truffle oil taking this pizza from fine to sublime!
Mixed marinated Sicilian pitted olives, with a touch of mixed herbs.
Our delicious pizza dough, baked then topped with a salty, garlic and parsley butter.
Our delicious pizza dough, topped with a salty, garlic and parsley butter with a melted oozy mozzarella middle.