Indonesian Street Food
The fantastic House of Rice are taking the London street food scene by storm with their delicious new spin on traditional Indonesian cuisine. Chey and the gang cook up their amazing dishes using only the freshest ingredients with a side of…
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The beef rendang is a dry curry yet very tender and has a thick coating of sauce made with aromatic spices like cinnamon, cardamom, and star anise as well as fresh aromatics including lemongrass, garlic, ginger, and galangal. Served with Jasmine rice
Our Sate Ayam is bursting with robust flavours, prepared with ingredients such as lemongrass, garlic, chilli’s and kecap manis. Comes with a delicious homemade peanut sauce
A must try dish of Indonesian cuisine is Katsu Ayam Asam Pedas. With quintessential Japanese flavors. Bold in flavor and taste, this protein packed dish served with a spicy and sour sauce is simply irresistible.
A variety of vegetables are simmered in a milk coconut milk curry to make this popular Indonesian vegetable curry side dish
Authentic Nasi Goreng made with basmati rice, pan fried with chillies, shrimp paste, sweet soy, fresh herbs along with fresh crunchy veggies.
Spring roll containing bamboo shoots, eggs and chicken or shrimp. Also available for vegetarians. The taste of semarang spring rolls is a blend of flavours between Chinese and Indonesian cuisine.
A secret recipe created by an independent local ''Indonesian Auntie'' aka @EatWithSp00ns
Indonesian style grilled chicken burger, adding both texture and freshness with a slaw of carrots, beetroot, pickled cucumber and finally, topped with a homemade peanut sauce.
Spicy fried chicken in a soft and fluffy bao bun topped with red onion, spring onion and a delicious homemade sweet and savoury sauce
Fried chicken coated in a delicious, sweet, sticky and spicy sauce.
Naked fried chicken wings coated in a delicious, sweet, sticky and spicy sauce. Sprinkled with sesame seeds and spring onions
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