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Jacqueline Wise Chefs

Private Dining, Cookery Workshops & Pop Ups

5.0

Vegan

Nut Free

Dairy Free

Vegetarian

Halal

Kosher

Gluten Free

About Jacqueline Wise Chefs

Jacqueline Wise believes that good food brings people together like nothing else, and invites you to book her and her team for an event catering experience like no other.  A creative and experienced Cordon Bleu Chef trained at Tante Marie…

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Highlights

Royal Standard

Why we love this supplier

When you taste Jacqueline's food, you'll realise why she was previously a chef at Buckingham Palace, this is truly Royal-standard

Included with every booking

Top class suppliers

Bespoke service

Dedicated account manager

Cancellation policy

Monthly payment plans

Total financial security

Parmesan Shortbread

Parmesan shortbread topped with fig chutney and mild goats cheese curd.

Scallops

Pan-fried scallops with black onion seeds, cumin and turmeric spiced parsnip pureé, bacon crumbs and micro coriander.

Fillet Steak

Grass-fed British fillet steak, Roquefort sauce, thyme roasted potatoes, tender stem broccoli.

Mille Feuille

Pear mille feuille, cardamom cream, salted caramel sauce, vanilla fudge.

5 Reviews

5.0

Quality

Value for money

Friendliness

Professionalism

Additional Information

  • Earliest start time

    04:00

  • Latest end time

    04:00

  • Maximum working hours

    5 hours

Other info from the supplier

Jaqueline Wise Chefs are very flexible depending on the venue and space you have.  Estimated set up time is 2 hours.