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JUMA Kitchen

Iraqi Cuisine





Gluten Free

Nut Free

Dairy Free

About JUMA Kitchen

JUMA Kitchen specialise in the criminally underrated Iraqi cuisine - you could say it’s somewhere in between Turkish and Lebanese, with an injection of Indian. The spices and flavours are big, bold and vibrant and to be honest it's hard to…

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The dolma of course!

Why we love this supplier

Phil is beginning to get a reputation which precedes him and with good measure - his refined and unique take on middle eastern food is creative, theatrical and utterly delicious. He is putting Iraqi food on the map with aromas and flavours that you would find at a michelin starred restaurant and his, and his catering is stunning. Star in the making

Included with every booking

Top class suppliers

Bespoke service

Dedicated account manager

Cancellation policy

Monthly payment plans

Total financial security


Stuffed onions shells, vine leaves and baby peppers, with lamb mince, Iraqi spices and rice - slow cooked in lemon, pomegranate and garlic

Saffron Chicken

Boneless chicken thigh served with a fragrant saffron sauce and crispy onions

Cauliflower Biryani

Roast cauliflower with fragrant biryani spice served with saffron rice, onions, garlic and ginger


Butterflied sea bream with a sweet tamarind glaze - cooked over charcoal

Iraqi Kebab

30% fatty lamb mince simply cooked over charcoal served with charred onions and tomatoes

Kubba Haleb

Deep fried rice croquettes stuffed with lamb mince, served with a mango pickle

Fattoush Salad

Cos lettuce, radish, spring onion, tomato, pepper and cucumber, parsley, mint and pomegranate vinaigrette


Broad bean and chickpea fritters with onion, garlic, coriander and sesame

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Value for money



Additional Information

  • Earliest start time


  • Latest end time


  • Maximum working hours

    5 hours

Other info from the supplier

JUMA Kitchen serve from a 3 x 3m Gazebo

Estimated set-up time is 2 hours