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Kat Bakes

Afternoon Tea & Dessert Bars

Dairy Free


Gluten Free


About Kat Bakes

The brilliant Kat Bakes specialise in delicious, highly nutritious baked treats. Using only the highest quality natural ingredients, founder Kat's creations use no refined sugar or flour, instead focusing on nutritious alternatives and anci…

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Lavender & Lemon Polenta Cakes

Mini gluten & dairy free lemon polenta cakes with a subtle hint of lavender and a zesty lemon glaze. Perfect for afternoon tea or as part of a dessert table

Double Chocolate Rye Muffins

Light and fluffy chocolate muffins made with deliciously nutty rye flour. Perfect for breakfast or afternoon tea

Salted Pecan Chocolate Brownies

Delicious gluten-free brownies made with dark chocolate, ground almonds and topped with toasted pecans and Maldon sea salt. The ultimate indulgent treat

Seasonal Berry & Almond Tarts

Crumbly pastry cases filled with seasonal berries and topped with frangipane and flaked almonds. Perfect for afternoon tea or a dessert table

Maple glazed pecan brownies (GF)

Six decadent chocolate brownies topped with roasted pecans and covered in a delicious maple glaze after baking and finished with a sprinkling of sea salt.

Walnut + white chocolate brown butter blondies

Six buttery blondies made with nutty spelt flour, creamy white chocolate and chopped walnuts

Mini Christmas cake

Rich Marsala infused spelt sponge filled with cherries, raisins, sultanas, roasted almonds and pieces of ginger. Finished with a delicious honey marzipan topping

Festive spiced hazelnut + cacao truffles

A festive tube of raw dark chocolate truffles blended with roasted hazelnuts and cacao. Choose between mini (7 truffles) or large (15 truffles)

Lemon + almond snowflake biscuits (GF, DF)

A festive tube containing deliciously zesty lemon and almond biscuits – crisp at the edges with a chewy centre.