Craft Cocktails
If you’re looking to serve a range of modern cocktails made with London’s finest craft spirits at your next event, Longflint might just be your perfect solution! They’ve taken the ethos of craft beer (where they learnt their trade), applie…
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Whilst at heart a gin and tonic, the addition of a light rose hip simple syrup brings an extra botanical dimension and a beautiful amber hue to this real crowd pleaser. Rose Hip and Gin Fizz is made with Dodds Kew Organic Gin using botanicals sourced from Kew Gardens itself
Unlike some ginger drinks, we use real pressed ginger juice along with Rumbullion! craft spiced rum and a soupcon of our home made chilli tincture. The result is long drink with a kick that matches brilliantly with food
A beautiful blend of pure rhubarb juice and Sacred Organic vodka with a dash of vanilla. The tartness of the rhubarb is off-set by the sweetness of the vanilla to create a brilliantly balanced long drink
A grapefruit and sour cherry Mezcal Paloma - smoky and complex with lovely balanced sour notes, made with QuiQuiRiQui Joven
For our 2017/18 winter limited edition drink, we’ve macerated whole British conference pears in East London Liquor’s 100% Wheat Vodka for three weeks and then blended it with a light spiced simple syrup made with ginger, cardamom, clove and whole clementines
The all-day session Negroni is a collaboration with the Sacred Spirits Company from Highgate. Using their British Rose Hip Cup Amaro we’ve taken everything that’s great about the Negroni whilst making it a longer drink that’s lighter and more fruity than the Italian classic
We’ve created a cold brewed hibiscus flower tonic water for our first collaboration with the East London Liquor Company. The result is blended with their London Dry Gin for a unique twist on a gin and tonic