Feast It

Back to browse

Neil Rankin

Virtual Cooking Masterclass

Vegan

About Neil Rankin

At the start of his career he trained exclusively in French food restaurants, including the award-winning French Table in Surbiton, before retraining at Gordon Ramsey’s Tante Marie cordon bleu cooking school. He went on to work for the like…

See 9 images

Included with every booking

Top class suppliers

Bespoke service

Dedicated account manager

Cancellation policy

Monthly payment plans

Total financial security

Vegan Cooking Masterclass

Acclaimed chef Neil Rankin has refined and reinvented vegan cooking. Neil developed an artisan plant-based meat and cheese manufacturer, Symplicity foods, which supplies products to many restaurants including Dishoom, Gordon Ramsey, Soho house and Bleeker Burger. All products are formulated using Neil’s innovative fermenting and craft cooking techniques. All products are is 100% vegan resulting in perfectly textured and tasting burgers, sausages, cheeses, wellingtons, pies and various other faux meat products aimed at supplying chefs and restaurants. Learn how to recreate amazing vegan recipes with a step by step masterclass from Neil himself

Additional Information

  • Earliest start time

    12:00

  • Latest end time

    21:00

  • Maximum working hours

    2 hours

Other info from the supplier

Nationwide delivery available