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Rosehip + Rye

Soul food from the "New East"



Nut Free

Dairy Free


Gluten Free

About Rosehip + Rye

Natural and elegant food inspired by the food cultures of the 'New East': from Russia and Estonia to Ukraine and Georgia. Rosehip + Rye cater for events and deliver boxes of freshly-prepared food in and around London.

From traditional pi…

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Included with every booking

Top class suppliers

Bespoke service

Dedicated account manager

Cancellation policy

Monthly payment plans

Total financial security

Edible allotments

Bowls of home-made mayonnaise with seasonal veg and rye 'soil'

Oladushki - fluffy Russian pancakes

Authentic Russian pancakes, made with kefir, and topped with caramelised apple.

Pirozhki: brioche pies with slow-cooked beef and caramelised onion

small pies.

Honey cake

The iconic cake from Eastern-Europe: very thin layers of honey caramel pastry, filled with smetana cream.

Kurnik: multilayered chicken pie

An iconic celebratory pie encased in buttery puff pastry: leach layer separated with a pancake and filled with luxurious Bechamel sauce.

Rhubarb and tvorog (fresh cheese) cake

A recipe from Estonia.

Badrijani: Georgian aubergine, walnut and pomegrata rolls

One of our most popular dishes (and accidently vegan!).

Salmon, cream cheese and caviar cake

Layers of thin pancakes, slathered with cream cheese, a bit of horseradish and smoked salmon.

Pelmeny: hand-made Siberian dumplings

Made from scratch in our kitchen with organic Shipmill flour, filled with British pork and beef, salt and pepper.

Baddam Buri: Georgian walnut and cardamom pastries

From Karina's grandmother's recipe.

Watermelon and vodka lollipops

Tiny pops of flavour!

9 Reviews



Value for money