Delicious BBQ Meats Cooked Over Wood & Coal
Vegan
Nut Free
Dairy Free
Vegetarian
Gluten Free
A caterer with a difference. Smoke Tin Kitchen cook everything over wood and charcoal on their fire pit or in their wood-fired oven and serve it from their great looking horsebox. Think large cuts of meat hanging above the fire and vegetab…
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Roasted chicken, ember baked onions, charred cauliflower, Smoke Tin hot kebab sauce, pitta
Spiced Lamb shoulder, pickled red onions and yellow chillies, coriander yoghurt, pomegranate seeds, grilled broccoli, pitta
Wood-fired Lafta bread, ember cooked sweet potato, za'atar, smoked garlic and pine nuts
Wood-fired Shishito peppers, chorizo (with or without for veggies), almonds, smoked garlic aioli
Pulled goat, curry sauce, pickled peppers, green veg slaw, pitta
Low n slow cauliflower, smoked garlic aioli, pickled red onions, pomegranate, Dukkah
04:00
04:00
5 hours
Smoke Tin BBQ serve from a 3m x 3m market stall Estimated set-up time is 3 hours