Feast It

The Sustenance Collective

Seasonal

Vegetarian

Vegan

Gluten Free

Dairy Free

About The Sustenance Collective

The Sustenance Collective are a boutique catering company led by the highly talented chef Bobbie Garbutt. Specialising in all types of event catering from celebrations to photoshoots, the team create unique beautiful sharing feasts and…

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Included with every booking

Top class suppliers

Bespoke service

Dedicated account manager

Cancellation policy

Monthly payment plans

Total financial security

Turmeric garlic labneh & preserved aubergine on sourdough crostini, torn basil

Cumin beet hummus & preserved lemon on sesame charcoal cracker, coriander

Red pepper pesto & pickled cucumber on turmeric biscuit, dill

Za'atar & harissa yoghurt pulled chicken, spiced puy lentils, bay leaf, coriander, fried capers

Herbed moghrabieh & wild rice, petit pois, apricot, toasted seeds

Sweetcorn & pickled red onion, pea shoots, cherry tomato, crumbled feta, parsley

Raddichio, shaved courgette & edamame, orange zest, ginger, parmesan, toasted buckwheat

Macerated peach in ginger basil lime syrup, ginger oat cookie & honeyed basil yoghurt

Additional Information

Earliest start time
04:00
Latest end time
04:00
Maximum working hours
5 hours

Other info from the supplier

Estimated set-up time is 2 hours

Tableware including cutlery, crockery, glassware and napkins will be provided

Drinks options can be provided upon request

Waiting staff can be provided for an additional cost