Aged Galician & Angus beef patty, Piquillo pepper mayonnaise, lettuce, tomato, pickled cucumber, brioche bun with Serrano ham
EDū is a forward thinking, contemporary Spanish food concept, who reach out to other Hispanic influences to create 'global Spanish food'.
This 'mixto' concept, created by the incredible Eduardo and Dani, came about by realising the need to do something different with Spanish cooking in the UK, moving away from the classic tapas bars whilst staying true to traditional Spanish ingredients and recipes.
EDū offers an array of tapas type dishes such their mouthwateringly good smoked manchego & serrano ham croquetas and their classic tempura Padron peppers, to name a few. They also can provide main dishes such as the "Spanglish burger" or our favourite - their knock-out Octopus bao bun.
Book these guys now for your next event here now and wow your guests with EDū’s fantastic Spanish food!
EDū serve from a 3x3m gazebo
Estimated set-up time is 1.5 hours