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Fiery Celt
Celtic
Gluten Free
Vegetarian
Vegan
Dairy Free
About Fiery Celt
Fiery Celt showcases seasonal ingredients and dishes that combine traditional cooking methods curing and smoking with British and Celtic ingredients from Scotland, Ireland, Wales and Cornwall with a modern twist. Their dishes are not only…
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Cured Pork Knuckle Slider
Served with beetroot ketchup, piccalilli and melted Celtic cheese
Cornish Lemon & Coriander Crab
Served on a rosti with chives, dill and pickled radishes
Glamorgan Sausages
Served with sautéed leeks, welsh cheddar and parsley wrapped in breadcrumbs and fried with a beetroot ketchup (V)