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Taste Mauritius
Tropical Mauritian Dishes
Dairy Free
Vegetarian
Halal
Gluten Free
About Taste Mauritius
Taste Mauritius, launched by self-taught cook Selina Periapillai, is the UK's first Mauritian supper club. Tropical, spicy, sunshine flavours of the islands of Mauritius and the Indian Ocean. Chef and author of upcoming cookbook The Island…
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Canapés
Gataeux piment (lentil chilli cakes) served with spicy vine tomato and coriander chutney; samosa (filled with potato and vegetables in a crisp pastry); crisp aubergine fritters served with grated coconut and tamarind chutney
Starter
Mini rotis topped with cari grois pois (butterbean) and vegetable achar pickle
Main course
Cari poulet (thyme, chilli and coriander chicken cari using Mauritian roasted curry powder with fragrant cinnamon), chickpea & new potato cari
Dessert
Caramelised pineapple (cooked in molasses, Chamarel rum and served with coconut condensed milk ice cream)