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Almada Portuguese Bakery

Award winning Pastéis de Nata


About Almada Portuguese Bakery

Our mission is to create amazing quality Portuguese sweet and savoury food using exclusive recipes developed by us, a husband and wife team of bakers. After only one year of trading at London street food markets, our award winning Pastel de…

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Pastel de Nata

Our award winning Pastel de Nata is truly special. Each one of our Portuguese custard tarts is handmade from scratch, our pastry uses 100% pure British butter and organic flour and the filling is made using traditional Portuguese baking methods. Our unique recipe achieves the perfect balance between a crispy, flaky pastry and a creamy, smooth custard filing which makes for some of the best Pastel de Nata this side of Lisbon (or so our customers say).

Bespoke Pastel de Nata Desserts

Valentines, Easter, Halloween, Christmas, you name it, we can personalise and create Nata inspired desserts for any occasion. Our signature Pastel de Nata recipe works as canvas for wherever your imagination takes you. Topped with soft serve ice cream or rippled cream and decorated with a variety of toppings and sauces, our Pastel de Nata creations will make your event one to remember.

Tortas (Swiss Rolls)

We have a wide variety of Swiss Roll flavour combinations, from almond and doce de ovos (a traditional thick Portuguese custard), strawberries and cream to chocolate and cherry, the possibilities are endless when it comes to our tortas. Available in big sizes to share or in small bite sizes as part of our afternoon tea or sweet canapes offer and like nearly everything on our menu can be tailored to your tastes and needs.

Tarte de Ginjinha e Mousse de Chocolate (Sour Cherry and Chocolate Mousse Tart)

Inspired by the iconic Ginjinha do Rossio (a very popular sour cherry drink in Lisbon) we bring you one of our most popular orders, a beautiful tart made with a family recipe chocolate mousse, sour cherry jam and ginjinha soaked cherries all encased in an organic cocoa shortcrust pastry case. Available in big sizes works wonders as a centre piece at your dessert table and in a small version it's the perfect chocolate treat as part of our afternoon tea and sweet canapes offer.

Pão de Ló (Portuguese Custard Lava Cake)

Pão de Ló is a very popular cake in Portugal, and we wanted to bring our love for this Portuguese custard lava cake to our customers table. A super soft and light sponge with a creamy custard filling make it the perfect dessert for your event. Also available in chocolate and small sizes. Our serving suggestion: cinnamon ice cream for the vanilla custard version and a vanilla ice cream to accompany the chocolate one.

Empadas (Pies)

Our empadas are one of the most popular savouries amongst our customers. Available in many different flavours such as chicken & chorizo, leek & sweetcorn, salt cod & cream, courgette & peppers, there's something for everyone, from meat lovers, pescatarians and vegetarians, our pies can even be made vegan upon request. We can make them in 3 different sizes, mini are perfect for canapes, medium empadas are ideal for a snack and a big version of our pies are the best for a meal to share with your family, friends or colleagues. Make it a great meal by asking us to serve a selection of our pies with a colourful and healthy salad bar.

Bespoke Celebration Cakes

No celebration is complete without a cake at the centre of your table. At Almada Bakery we believe every person is unique and that's why no cake is the same. With us you are able to completely personalise your cake, from the sponge flavour, to the fillings, the toppings and even the style of the decoration. Just let us know all your cake dreams and we'll make them come true!