Sweet & Savoury French Crêpes
Crêpe de la Crêpe is a unique vintage horsebox creperie, owned and run by two experienced food enthusiasts, Emmi & Nick. Their sweet and savoury French crêpes are cooked fresh to order using traditional Brittany iron griddles, creating deli…
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Dedicated account manager
Monthly payment plans
Total financial security
Melted white chocolate, OTT strawberry sauce, Biscoff Crumble and whipped cream
Freshly cooked crepe with lashings of Ferrero Nutella.
Freshly cooked crepe filled with freshly sliced banana and lashings of Nutella.
Caramel and chocolate sauce, marshmallows and nuts
Freshly cooked crepe with melted cheese topped with ham and cracked pepper.
Freahly cooked crepe with Italian tomato sauce, herbs and melted mozzarella
Warmed marshmallows cover in Nutella.
Value for money
Crepe de la Crepe serve from a 2m x 4m horsebox Estimated set-up time is 1 hour