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Free the Chilli

Hot Sauce & Street Food

About Free the Chilli

Our Story The beginning:

The story began when mates Jonny and Jamie met at Uni and formed a connection over a shared love of good music and good times. After a while it became clear that we had many things in common, including food and chi…

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Included with every booking

Top class suppliers

Bespoke service

Dedicated account manager

Cancellation policy

Monthly payment plans

Total financial security

Naga Calamari (GF)

Crispy fried calamari with naga & lime dipping sauce and noodle garnish

Buckfast Duck Breast (GF)

Pan fried duck breast served with guchojang beignets, homemade kimchi, sesame pak choi, buckfast and orange sauce

Bajan Fish Cakes (GF)

Caribbean Style Jerk Fish cakes with Scottish caught & smoked kippers and FTC scotch bonnet dipping sauce

Gaeng Daeng Thai Curry (GF/VG)

Served with coconut rice, mixed veg, kefir lime, crispy rice noodels, lime and coriander

Salt & Chilli Chips (GF/VG)

Skin on fries tossed in our szechuan chilli mix

Crispy Dumplings

Pork or Veggie dumplings served with FTC ponzu dressing, coriander and spring onions