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Gastro Catering

Bespoke event caterer

Vegan

Nut Free

Dairy Free

Vegetarian

Gluten Free

About Gastro Catering

Since 2008, Gastro Catering have developed a delightful and punctilious team who will look after your vision from the get go. We specialise in the bespoke- creating fresh ideas, developing and refining them until you’re fully satisfied with…

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Included with every booking

Top class suppliers

Bespoke service

Dedicated account manager

Cancellation policy

Monthly payment plans

Total financial security

Canapé examples (selection of four)

smoked duck breast, braised fennel and orange salsa served with beetroot caviar, fried buttermilk chicken, served with curry leaf mayonnaise, chilli and prawn dumplings, bok choy, rice wine vinegar reduction, tortilla spoon, salsa verde, sorrel and hung smoked garlic sour cream

Sharing starter example- italian meats board

a selection of cured, spanish and italian meats with roasted vegetables, cornichons,caper berries, queen olives, mozzarella, rocket with hummus or babaganoush

Plated main meal example- Roasted lamb rack

with wild garlic tzatziki, creamed potato, slow roasted tomatoes and fresh asparagus spears

Mini dessert trio example

individual summer pavlova with chantilly cream, red berry semi jel, fresh berries and edible flowers, dark chocolate and salted caramel brownie with clotted cream, fresh raspberries, and toasted hazelnuts, glazed, lemon tart served with crème fraiche, lemon balm and summer berries

Additional Information

  • Earliest start time

  • Latest end time

  • Maximum working hours

    hours

Other info from the supplier

We often require a catering tent, size dependant on guest numbers