Food menu

• Moo Stoo

  Braising steak slow cooked in locally brewed ale with carrots, onion, potatoes and horseradish

  

• Moo Sheep Stoo

  Lamb shoulder slow cooked in locally brewed stout with carrots, onion, potatoes and mint

  

• Moo Pig Stoo

  Pork shoulder with onions, carrots and potatoes slow cooked in a locally brewed cider and flavoured with wholegrain mustard

  

• No Moo Stoo (ve)

  Jackfruit, mushrooms and pearl barley slow cooked in a locally brewed stout and flavoured with mint