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Nan's Van & Kitchen
Bespoke Street Food
Nut Free
Dairy Free
Gluten Free
Vegetarian
Vegan
About Nan's Van & Kitchen
The Nan’s Van & Kitchen team pride themselves on their freshly prepared, home-cooked food served from a very cool converted 1970s Rice Horsebox. They can produce a variety of different menus, cuisines, main meals and desserts. Where possi…
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Cauliflower, Chickpea & Spinach Curry (ve & gf)
Cauliflower, chickpeas and spinach in a homemade mild coconut curry sauce
Philly Steak & Cheese Sandwich
Philly steak slices served in a toasted ciabatta bun and a bed of lettuce topped with freshly cooked mushrooms, peppers, onions and a thick cheddar cheese sauce
Pulled Pork or Chicken Wraps
Homemade slow roasted with vegetables and herbs, pork and chicken pulled and served in a wrap with lettuce or topped on a tray of fries and a selection of sauces
Tuscan Bean Salad (ve)
Pinto beans, kidney beans, chickpeas, onions, sun dried tomatoes, tomato puree, white wine vinegar, agave syrup loaded onto fries or in a wrap
Buddha Bowl Vegan Salad
Quinoa, broccoli, kale, spring onions, carrot, cherry tomatoes, chickpeas served on a bed of spinach