Smoked pork sausage topped with chipotle-infused ham hock, Swiss cheese, gherkins and 3-mustard mayonnaise
ChilliDogs bring you gourmet, handcrafted hot dogs, pimped-up with a choice of drool-inducing toppings including cheese fondue and slow-cooked beef chilli - ah-mazing! Their hot dogs are the real deal made from 100% British premium pork, filled into natural casings before being individually tied by hand then smoked twice over Beechwood chippings. They repeatedly have people say it’s the best hot dog they’ve ever had!
There are so many dogs to choose from to fit with the theme and vibe of your event, from the Hawaiian Dog topped with pineapple salsa and chimichurri, to their Japanese Dog topped with crispy seaweed and yuzu sauce. As well as their hot dogs, they also offer a selection of nachos, gourmet burgers and BBQ whilst providing tasty options for vegans and those intolerant to gluten.
One of the great things about ChilliDogs is their versatility, they can set up and serve pretty much anywhere, whether that's the rooftop of an office building or a tiny downstairs bar, they've worked their magic in so many venues.
ChilliDogs pride themselves on speed of service as there is nothing worse than 'hangry' guests having to queue for food! They can serve over 250 portions an hour, no event is too big! See if they are available for your event right here on Feast It.
You can read more about ChilliDogs on our online magazine: https://feast-it.com/magazine/the-story-of-chillidogs
Estimated set-up time is 1.5 hours